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Myths

Myths surrounding Steak Perfection

By Joe O'Connell, Food Writer
First posted 3 July 2003 at 1840 GMT
Last updated 30 November 2003 at 1724 GMT

LOS ANGELES, California — Dozens of myths surround the subject of SteakPerfection.  This website and the SteakPerfection book explore the myths and explain the reality for achieving steak perfection.

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Beef

Want to know where beef cuts come from?  Or information about hormones, Mad Cow Disease (BSE), Foot and Mouth Disease (FMD), and other stories?  Check out these the Beef Industry Resource.

Here are pictures drawing and posters of the various retail cuts and where they come from.

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