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Trim

Trim and Steak Pefection

LOS ANGELES, California — Chefs who aspire to Steak Perfection understand the importance of trimming a cut in preparing it for grilling.  This website and the Steak Perfection book provide detailed information about how to trim a steak to achieve steak perfection.


Related information:

 

 

Beef

Want to know where beef cuts come from?  Or information about hormones, Mad Cow Disease (BSE), Foot and Mouth Disease (FMD), and other stories?  Check out these the Beef Industry Resource.

Here are pictures drawing and posters of the various retail cuts and where they come from.


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